Luncheon Buffet Menu – Cold

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Fresh Salads (choice of 2)

Tossed Salad with Mixed Greens, Grape Tomatoes, Sliced Cucumbers,
Red Peppers, Black Olives and Toasted Croutons
(Served with Homemade Italian & Ranch on the Side)
Traditional Caesar Salad with Shaved Romano Cheese
Rotini Pasta Salad with Garden Vegetables
Homemade Redskin Potato Salad
Balsamic Cucumber Salad with Stem Tomatoes and Sliced Red Onion
Broccoli Salad with Shredded Cheddar Cheese and Apple Wood Smoked Bacon
Seasonal Fruit Salad with Fresh Berries

Sandwiches & Wraps (choice of 3)

Chicken or Tuna Salad
Served on a Croissant or Slider
Shaved Ham or Turkey Breast
with Swiss Cheese Served on a Croissant
Greek Chicken Wrap
with Lettuce, Diced Tomatoes, Tzaziki Sauce, Sliced Red Onion & Oregano Marinated Grilled Chicken
Turkey Bacon Wrap
with Shredded Lettuce, Diced Tomato, Cheddar Cheese & Herbed Mayonnaise
Roasted Eggplant Wrap
with Hummus, Roasted Red Pepper, & Caramelized Onions
Vegetable Hummus Wrap
with Sliced Onion, Red Pepper, Avocado, Baby Spinach and Sprouts
Open-Faced Smoked Salmon Sandwich
Served on a Thick Slice of Multi Grain Bread Topped with Cream Cheese, Sliced Tomato, Red Onion and Capers
Pastrami on Sliced Pumpernickel & Rye
Served with Baby Swiss Cheese, Whole Grain Mustard Sauce and Sliced Kosher Dill Pickles