Luncheon Buffet Menu – Hot

Salad

(Choice of 1)

Tossed Salad with Mixed Greens, Grape Tomatoes, Sliced Cucumbers, Red Peppers, Black Olives and Toasted Crouton, Ranch & Italian

Traditional Caesar Salad with Shaved Romano Cheese

Rotini Pasta Salad with Garden Vegetables

Homemade Redskin Potato Salad

Balsamic Cucumber Salad with Stem Tomatoes and Sliced Red Onion

Entrée

(Choice of 1)

Chicken Romano, Chicken Marsala or Chicken Parmesan
Roast Top Round of Beef Sliced in Au Jus Served with Brown Gravy
Sliced Gourmet Tavern Ham in a Light Pineapple Sauce

Pasta

(Choice of 1)

Homemade Gnocchi or Penne in Marinara
Penne served in an Alfredo Sauce with Broccoli Florets

Starch

(Choice of 1)

Roasted Reds or Red Butter Parsley Potatoes
Redskin Herb Mashed Potato

Vegetable

(Choice of 1)

Steamed Broccoli and Cauliflower with Herb Butter
Green Bean Almandine or Herb Butter Green Beans

a 20% service charge & 6% sales tax added to final bill

Package includes:

• 4 Hour room rental (11am-3pm) or (12pm-4pm)
• Minimum of 25 guests
• A $200 room fee will be applied to parties under 40 guests
Professional service staff
• Lap length ivory linen with a linen napkin in your choice of colors
• Table setting with china, glassware and flatware
• Regular Coffee, Decaf Coffee and Hot Tea
• Unlimited Sodas, Lemonade and Iced Tea
• Fresh Dinner Rolls and Butter
• Hot Buffet

Additional food items may be added to any package;
Soup, salad, or side
Hot hors d’oeuvres
Entrée
Bar and bartender

No Helium Balloons, Confetti, Confetti Guns or Glitter are allowed at any Event. You May Not Put Tape, Command Hooks or Push Pins on any walls.

*You are permitted to bring your dessert(s) at no charge which we will
serve or you may add assorted desserts for an additional cost