Wake Luncheon Package

Hot Buffett

Minimum of 25 guests

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Soup & Salad

Choice of 1

Cup of Wedding Soup

Tossed Salad with Mixed Greens, Grape Tomatoes, Sliced Cucumbers, Black Olives and Toasted Croutons
(Served with our Homemade Italian & Ranch Dressings) 

Traditional Caesar Salad with Shaved Romano Cheese

Balsamic Cucumber Salad with Stem Tomatoes and Sliced Red Onion

Entrée

Choice of 1

Chicken Romano, Chicken Marsala, or Chicken Parmesan

Breaded Chicken with Gravy

Sliced Gourmet Tavern Ham in a Light Pineapple Sauce

Rosemary Roasted Pork Loin Au Jus

Icelandic Cod in Lemon

Potato

Choice of 1

Roasted Red Potato

Red Butter Parsley Potato

Yukon Gold Mashed Potato

Pasta

Choice of 1

Homemade Gnocchi in Tomato Sauce

Penne Parmesan

Penne Pasta with your choice of:

Marinara, Alfredo, Broccoli Alfredo, or Tomato Basil Cream Sauce

Vegetable

Choice of 1

Steamed Broccoli and Cauliflower with Herb Butter 

Herb Butter Green Beans 

Herb Butter Broccoli 

Baby Glazed Carrots


Optional Appetizer Add-ons

**additional costs apply** 

Crudité to include Baby Carrots, Broccoli Florets, Cauliflower Florets, Red Pepper, and Celery Sticks served with Ranch Dip

Aged Cheddar, Hot Pepper, and Provolone Cheese along with Sliced Pepperoni, Genoa Salami and Hot Capicola with a Dijon Dip, Crackers and Crostini

Fried Cheese Ravioli with Tomato Sauce

Stem Tomato Bruschetta served on Toasted Crostini

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Crisp Breaded Zucchini with Tomato Sauce

Sicilian Spring Rolls

Spinach Artichoke Dip with Pita Chips

Mini Meatballs
(Swedish, Sweet & Sour, or in Tomato Sauce)

Breaded chicken tenderloin

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Shrimp Cocktail

Lump Crab Stuffed Mushrooms

Mini Lump Crabcakes with Roasted Red Pepper Cream Sauce

Spicy Stuffed Banana Peppers

Seared Bacon Wrapped Scallops


Minimum of 25 guests

Package includes:

  • 3 Hour room rental
  • Bar available during event with a professional bartender fee of $95 with option of Cash or Open Bar
  • Professional service staff
  • Lap length table linen with a linen napkin
  • Table setting with china, glassware and flatware
  • Regular coffee, decaf coffee and hot tea
  • Unlimited fountain drinks and fresh brewed iced tea
  • Fresh dinner rolls and butter
  • All left over menu items will be packed for take home
  • Additional food items may be added to any package:
    • Soup, Salad, or Side
    • Hot or Cold Hors d’oeuvres
    • Extra Entrée
    • Dessert Service

 *You are permitted to bring your own desserts 

*No Confetti, Confetti Guns, Glitter, Tape Command Strips or Push Pins permitted for any event 

a 20% non-gratuity service charge & 6% sales tax added to final bill